Wooden Board: Pasta dough responds to warmth. Not like pie or biscuit dough, that happen to be finest blended on a “interesting” area like marble and should only be briefly kneaded, pasta dough is greatest blended on a “warm” surface area like wood, and it’s almost impossible to about-knead it. https://bookmarkfriend.com/story18482473/the-5-second-trick-for-davo88
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